GCE Export
GLOBAL TRADING COMPANY
"GLOBAL REACH FOR SUSTAINABLE GROWTH"
Protein: 46%
Moisture (Max): 12.50%
Ethereal Extract (Max) : 1.00%
Crude Fiber (Max): 3.50%
Mineral Matter (Max): 6.50%
Urea Activity (Min): 0.05%
Urea Activity (Max): 0.30%
Aflatoxin (Max): 20.00
Soybean Meal SPECIFICATIONS
Our Brazilian Farms
Planted Area: 1.2 million Hectares
Annual Production:
62.5 Million Bags per Harvest
3.7 million Metric Tons per Harvest
Region: Mato Grosso,Mato Grosso do Sul
Yellow Soy aBean # 2:
Origin: Brazil or U.S.
Test Weight: (Lbs/BU) 54 Min.
Protein: 35.0%Min.
Moisture: 13.5%Max.
Splits: 11.0% Max.
ForeignMatters: 2.0%Max.
Soyabean Other Color: 2.0% Max.
Heat Damaged Kernels: 0.5% Max.
Total Damaged Kernels: 3.0% Max.
Oil: 18.5% Min